Today in the kitchen we will be making for dinner
chicken and rice. This recipe was found on the Food Network and got great
reviews, so let’s give it a try, it's an easy chicken dish. This meal only takes approximately 20 minutes and was from Campbell's recipe I found online.
Ingredients
1 package of instant rice
4 whole Sliced boneless chicken breast
1 ½ cups of water
1 tsp of canola oil
2 cups of cooked vegetables
1 can of CAMPBELL’S cream of chicken soup
STEPS
1. Place
your boneless chicken into your frying pan with medium heat along with your
canola oil, stir often to ensure chicken is cooking and browning evenly.
2. Open
you can of CAMPBELLS soup and slowly pour it into the frying pan as well.
3. Then
proceed to add you 1 ½ cups of water along with your choice of vegetables, stir
for 2 to 4 minutes .
4. Now
add in your instant rice and allow it to cook for 5 minutes in the pot.
5. Allow
your ingredients to sit on low heat until rice is cooked well.
This was a great chicken recipe meal because you
can use many different substitutes for each ingredient , you can always change
the flavor of your Campbell’s soup or choose a low fat calorie option. I hope
you enjoy making this meal and have a great dinner whether alone or with family
and friends.
Bon appetite, thank you for dining
with me.
